Keep the heat low to avoid burning your gravy.

Easy turkey gravy recipe with drippings. We always serve this with smoked turkey or sous vide turkey breast and garlic mashed potatoes. So rich, so smooth and so easy! Over medium low heat on a stove, heat the turkey drippings in a medium saucepan.

Add the garlic and continue to cook for an additional 30 seconds until fragrant. Pour in 1/2 cup of the pan drippings and whisk until well incorporated. Heat a saucepan or skillet on medium heat.

Once boiling, simmer for 1 hour or until the meat is cooked through. Web what do i do? What can i add to turkey gravy for more flavor?

Web simply whip up a quick slurry, pour and whisk, and—voila! How can i make my turkey gravy thicker or thinner? Should i use the giblets to make gravy?

Add butter to a large saucepan and heat over medium heat until melted. Taste repeatedly and add salt and pepper to taste as needed. Next, use a slotted spoon to remove the giblets from the water and set them aside.

Salt & pepper, to taste: Web turkey gravy recipe: Carefully taste and adjust seasoning to taste (be careful, it is hot).