Meaty bacon, crispy parm, and plenty of garlic make these green beans easy to love.

Easy thanksgiving sides to bring. Roasted gnocchi with butternut squash. Spread the roasted brussels sprouts on a platter. Browned butter mashed sweet potatoes.

Aunt margaret’s sweet potato casserole. Roasted cabbage slaw with hazelnuts & lemon. With all that flavor, no one will mind you serving superfood as one of your thanksgiving side dish recipes.

Assemble this dish at home, then serve at room temperature. This leaves room to add some sweetness like maple syrup or honey to amp up the recipe. Get ree's broccoli cheese and cracker casserole recipe.

Honey glazed carrots (ginger carrots) creamed corn. Web it doesn’t have to be elaborate roasted vegetables, pappa says. Web smashed potato casserole.

Grated beet salad is so simple and shockingly delicious. In just 30 minutes, turn kale—a nutritious leafy green —into a scrumptious side dish with the help of a creamy sauce, parmesan cheese, and a hint of crushed red pepper. Whatever you want to call it, it’s soul food at its best.

All the veggie sides you need for thanksgiving, from green beans and carrots, to corn, brussels sprouts, and broccoli (often covered in cheese). Place the potatoes in a large mixing bowl and mash them with a hand masher or electric beater. You can go for a simple salad of greens and a fun dressing.