Use a sharp knife to peel and slice sweet potatoes.

Easy sweet potato recipe using canned yams. Then, drain the liquid from the can and rinse the yams before transferring to a mixing bowl. Remove from oven and top with remaining marshmallows. With just five ingredients and no fancy techniques, it’s a simple recipe that delivers a big flavor.

Web instructions preheat the oven to 350 degrees f. Melt butter in a saucepan, then add in the brown sugar, maple syrup, water, vanilla, cinnamon, nutmeg, and allspice. Web preheat oven to 350°f.

Web preheat oven to 350 degrees f / 180 degrees c. Top with a layer of marshmallows, then add remaining mixture. Then add the white sugar, butter, milk, eggs, and vanilla extract.

It’s a classic recipe often served during the holiday seasons. Is sweet potato casserole a mandatory side dish on your thanksgiving dinner table? They’re mashed into a creamy, velvety consistency.

Web prepare a 8×8″ baking dish by greasing with butter. Place chopped yams in a greased 9×13 inch baking dish. Place 1/2 mixture in baking dish.

The result is a delicious dish that will leave your taste buds craving more. Web here are the 4 simple steps for this sweet potato casserole recipe with canned yams: Drain sweet potatoes and add to a large bowl.