Web these cheesy, puffy bites are the perfect thanksgiving appetizer.

Easy make ahead sides for thanksgiving. Web go to recipe. Heat at half or ¾ power for about five minutes, stirring half way through. Learn how to make and freeze thanksgiving side dishes ahead of time.

Besides salt, pepper and oil, you just need three ingredients to enjoy garten’s balsamic brussels sprouts. In the well of a food processor, add the flour, 1½ teaspoons granulated sugar, cinnamon and remaining. Place thawed mashed potatoes in a casserole dish, cover with foil, and heat in oven at 300 to 350 degrees f, stirring occasionally or microwave covered with plastic wrap.

Web from stuffing to potato sides to cranberry sauce, rolls, and more, we’ve got 54 make ahead thanksgiving sides that can be prepped, assembled, or even totally cooked anywhere from a day to a month in advance. You can prep and freeze cranberry sauce months before the big day. Cook the potatoes, assemble the casserole, wrap tightly and store it in the refrigerator a day or two before thanksgiving.

You can stash them in the freezer in advance, then pop them in the oven before your guests arrive. Web ina swaps the pie dough for a shortbread crust and tops it with a chewy, crunchy pecan mixture with a hint of orange. The thanksgiving dishes you should always make ahead — and what you should never.

Baked farro & butternut squash. Roasted garlic parmesan baby potatoes. There are so many ways to prep this sweet potato pie ahead.

Our entire collection of thanksgiving recipes. Spiced pumpkin ice cream puffs. Web this simple thanksgiving side dish is quick and easy to prepare.