Looking for a different kind of sweets?

Easy christmas cookie dough recipe. Roll the cookies in red and green sanding sugar for christmas! Beat 1 cup (2 sticks) unsalted butter, softened, in a large bowl with an eclectic mixer (a stand mixer with paddle attachment or hand mixer both work) on medium speed mixer until creamy. On lightly floured surface, roll each half of dough 3/16 inch thick.

You'll want the eggs and vanilla to be thoroughly mixed into the butter and sugar before adding the dry ingredients. I made a gingerbread house out of this recipe (tripled), and it's the first year the kids ate the house instead of just the candy that was decorating it! Step 2 roll out the dough on a lightly floured surface to about the thickness of two £1 coins.

Web refrigerate for 1 hour. Beat in milk and vanilla. Use only the best chocolate.

Step 3 lift the biscuits onto a wire rack to cool. Add flour, baking powder, and salt. Indulge in the ultimate sugar cookie recipe, renowned for its simplicity and scrumptious results.

Web in large bowl, mix 1 1/2 cups powdered sugar, the butter, 1 teaspoon vanilla, almond extract and egg until well blended. Add in eggs, vanilla, and instant pudding mix. Store in freezer until ready to use.

Erin yarnall is a freelance reporter from the chicago area. Web add eggs and vanilla. Scoop tablespoon sized balls of cookie dough.