To be a real barista, drizzle a tbsp.

Double chocolate chip mocha frappuccino. 4 ounces milk 2 oz chocolate syrup 1 teaspoon raw sugar or any sweetener. Copycat starbucks double chocolate chip frappuccino pams daily dish double chocolate chip frappe recipe 3 9 5 double. ⅓ cup mini chocolate chips, save some for the top

You can substitute 2 tablespoons of cocoa powder and 1 tablespoon of sugar for the chocolate syrup. Add milk,pumpkin,mixed spice,and ice to blender. Combine the milk, chocolate syrup, ice, and mini chocolate chips in a high speed blender and pulse until the ice pieces are small.

Caffeine content / nutritional value. 1 tablespoon chocolate chips, plus more for garnish. Mocha syrup and chocolate chips combined with milk, blended with ice and topped with whipped cream.

Alcoholic beverages (114) venti vanilla bean creme frappuccino. The double chocolate chip frappuccino from starbucks is born when rich mocha flavored sauce comes together with milk and chocolate chips in the starbucks blender bash. Caffeine amounts in java chip are from 75mg to 145mg, sugar.

Once cool,add syrup mixture to blender. The more popular version, with a chocolate drizzle, is also excellent, but i enjoy the original. To make homemade chocolate syrup, mix together 1 cup.

Top it off with sweetened whipped cream and mocha drizzle. Add extra mocha syrup (1 pump tall, 1.5 pumps grande, 2 pumps venti) add hazelnut syrup (1 pump tall, 1.5 pumps. 1 ⅛ cup milk, i used 2 percent, whole, skim or non dairy all work;