If it says wheat or oats it has.

Does raisin bran have gluten. Getting enough of these nutrients may help reduce your risk of diseases. Whole grain wheat is one of the first ingredients on the nutrition label. Their pebbles cereal naturally do not have any gluten in them, but originally they were manufactured in a facility that also manufactured cereals with gluten, so cross.

These are both obvious ingredients that contain gluten, as well as. The bran, or tough outer coating of the kernel, is. 1.5 grams fat (0 grams saturated) 1 grams fiber 13.5 grams sugars kellogg’s raisin bran (1 cup) 190 calories 1 grams fat (0 grams saturated) 7 grams fiber 19 grams sugars the.

Raisin bran is rich in fiber and a variety of micronutrients that are added through fortification. Raisin bran original cereal from kellogg’s is a nutritious and delectable. Bran does not come from raisins, it comes from wheat, if that is what you are asking.

It is also very high in sugar and carbohydrates. The very first ingredient present in this cereal is wheat, so you know. The main ingredient in raisin bran is “crispy whole wheat flakes.”.

Raisin bran is not gluten free. All three of these different parts contain gluten. The bran in raisin bran is wheat bran.

So, bran is not gluten free. No, raisin bran is not gluten free and is not ideal for people on a celiac diet. Whole grain wheat, raisins, wheat bran, sugar, and brown sugar syrup, contains malt flavor, and salt.