You’ll want to find a flat.

Deep fry turkey 30 qt. Once you’ve chosen the location for your turkey fryer, it’s time to measure the oil. It is important to check the manufacturer's instructions for the specific fryer you have to confirm the maximum size turkey it can accommodate. The recommended oil level for a 30 qt turkey fryer is between 2.5 to 3.5 gallons, depending on the size of your turkey.

Web best overall outdoor turkey fryer: Eight to 24 hours in advance, make the brine by sauteing onion, celery and garlic in butter until tender. Web directions step 1:

Web a 30 quart deep fryer can comfortably accommodate a turkey size of up to 20 pounds. Season liberally with salt and pepper on the inside and outside. Prepare the dry brine mixture.

It's a good idea to keep a meat thermometer handy while waiting for your turkey to finish frying. So, how much oil should you add? Web roast those gravy parts the same day, or buy a turkey candle.

Add the chicken stock and bring to a boil. Web recommended oil level for a 30 qt turkey fryer. First of all, never use a turkey fryer inside.

Or larger aluminum pot propane burner with a hose that connects to a propane gas tank and a gauge for regulating the flame poultry rack with a hook for lowering and raising the turkey. Proper seasoning and temperature control are crucial for a delicious, evenly cooked turkey. 3k+ bought in past month.