Total time 2 hours, plus 8 to 24 hours’ brining and 30 minutes’ resting prep time.

Deep fried turkey recipe brine. Thaw the turkey in the refrigerator if it is frozen. Web wipe the interior chamber of your fryer squeaky dry with paper towels and store in the box, if possible. Fry turkey for 3 to 4 minutes per pound.

Set up alton brown's turkey derrick (see. Add the water, salt, and brown sugar to the pot and stir. Add the chicken stock and bring to a boil.

Insert a meat thermometer in the meaty part of the breast; Let it sit at room temp for 30 minutes prior to frying. To prevent fire hazards, turn off the fryer right before adding the turkey.

This can take up to an hour. Place turkey in brine mixture. Web remove the turkey from the brine, rinse and pat dry.

It usually comes with the deep fryer kit. Kfc is pitting its thanksgiving offerings against popeyes' once again, officially announcing the return of its cajun deep fried turkey for 2023. Web place bird onto fry lifter and truss legs and wings, if desired, with cotton butcher's twine.

Gradually whisk in the water,. How to make deep fried turkey 1. Why do you brine a turkey?