To calculate about how long a turkey will take to cook, calculate 3 minutes per pound of meat and then add another 5 minutes.

Deep fried turkey pounds per minute. Turkey cooked in the oven generally takes about 12 to 15 minutes per pound. Web use a paper towel to pat the turkey dry inside and out.season the turkey with kosher salt and let it sit out at room temperature for 30 minutes. To deep fry a turkey, immerse the bird in 350°f degree oil for.

Cook a turkey until it reaches 165 degrees f in the thickest part of the breast and the turkey is golden brown. Cook for about 3.5 minutes per pound, but more importantly, always check the internal temperature of the turkey at the thickest part of the thigh. Fry turkey for 3 to 4 minutes per pound.

Insert a meat thermometer in the meaty part of the breast; Web slowly drop turkey: Web fry the turkey for approximately 3 minutes per pound but starting checking a little early and go off of internal temperature for when to pull the turkey out.

Web cook the turkey about 3 to 4 minutes per pound. Web turkeys that weigh between 10 and 13 pounds should be fried for 3 minutes per pound, while turkeys that weigh between 14 and 20 pounds should be deep fried for 3.5 minutes per pound. Lower turkey into hot oil, very carefully, making sure it is fully submerged.

Serves 10 to 12 prep 1 hour 10 minutes cook 35 minutes to. For a 12 pound turkey, it should take about 40 minutes to cook. Web fry the turkey for 3 minutes per pound (455 grams).

Fill your pot up to the fill line with peanut oil and place on your propane burner. Place the turkey on a large baking sheet or carving board and check the temperature. Lift the basket from the hot oil slowly.