Following manufacters instructions, carefully lower the turkey into the deep fryer.

Deep fried turkey brine and injection. Web the primary goal is keep the oil in the pot, with no reason for it to leave the pot while it is boiling hot, whether through displacement or repelling water. Wet brines and injections how to inject a turkey when should you inject a turkey before frying? Web blend for at least 2 minutes, until completely liquified.

Fill the fryer with oil and place your thermometer. Web is it better to brine or inject a deep fried turkey? Inject dry turkey in breasts and thighs the night before cooking with the butter mixture.

Allow to sit at room temperature for at least 30 minutes prior to cooking. Table of contents how to choose the right turkey preparing your deep fryer dry brines vs. Or will you end up with an overly flavored, super salty bird?

Web remove the turkey from the brine, rinse, and pat dry. Slowly draw the marinade into the syringe. In a large stockpot, whisk the brown sugar with the mustard, salt, and cayenne.

Inject the meatiest parts of the turkey (the thighs and breasts) with the marinade at several angles. Take the garlic and herbs that was set aside and place under the skin of the turkey. Web pat dry the turkey, and if possible weigh it.

Let stand for 10 minutes to slightly cool. Web the spruce perhaps you are planning on making a brined turkey this year, but are also interested in using a turkey rub or an injection marinade to add more flavor. Below are a few reasons why using a turkey injection solution will take your turkey game to the next level.