Use your knife to cut the potato in half, moving the blade from the top of the potato towards the bottom.

Cutting potatoes into wedges. Wash the potatoes in cold water to remove excess dirt. This is done by gently rubbing the skin of the potatoes with a vegetable peeler. Cut the potato in half along its length by placing it on its side and using a big chef’s knife to make the cut.cut the potato in half lengthwise, then in half again so that you have four.

Lay the cut side facing down. That is, cut the potato at the same point each time. Grab your trusty apple slicer, place it at the top of your potato and push down.

Cut potatoes into wedges and place them onto a baking sheet. Wash the potatoes and scrub them gently with a vegetable brush. Most recipes for potato wedges yield 6 to 8 wedges per potato.

How do you cut potatoes into fries? Preheat your oven to 400f, placing a baking sheet in the oven while it preheats. Next, cut the potato lengthwise.

Then, place the potato on the cutting board. Make sure that the cut is uniform. How to cut your potatoes into wedges step 1.

Now that you have potato quarters, flip the four quarters of the potato you cut outsides down. It makes it easy to cut potatoes into wedges in just second. If you've ever wondered how to cut potato wedges, then check out the pampered chef veggie wedger.