With creamy cheese, shredded spinach, and chopped artichokes all melted together, it’s the ultimate party dip.

Crockpot spinach artichoke dip. Try bacon bits, bay shrimp, or crab meat. Web ingredients you need. Season with additional salt and pepper to taste if desired.

To make this easy spinach and artichoke dip recipe, simply… combine all ingredients. Web hot crab dip. I love how the gooey cheese just melts in your mouth with pops of bright spinach and artichoke flavors.

Web add the strained spinach to the slow cooker. It's creamy, cheesy, and oh so comforting! The combination of fresh spinach and artichokes creates a savory and comforting appetizer that everyone loves.

Web why you'll love crockpot spinach artichoke dip. The crock pot is loaded with the ingredients and cooks until warmed through, leaving you to relax and enjoy the dip when ready. Check the dip every hour, stir a couple of times to help combine all the ingredients well.

Pour the ingredients into a small (1 1/2 quart) crockpot and turn. Especially on this christmas eve afternoon. You won't be able to mix this all the way, that's ok.

Web how to make spinach artichoke dip: The dip is done when it is piping hot. • 2 cups mozzarella cheese.