Add large lettuce leaves, divided.

Cranberry turkey wraps description. Web this healthy and delicious turkey wrap with cranberry mayo is loaded with sprouts for a bright and fresh leftover thanksgiving sandwich! A great way to use turkey leftovers and extra cranberry sauce. The tortillas are layered with herb cream cheese, homemade cranberry sauce ( this one or this one ), leftover turkey and tons of veggies.

It's a delicious lunch packed full of cranberries, white cheddar cheese and lettuce along with spicy turkey and dipped in a sweet onion vinaigrette. Top each with about 4 tablespoons cranberry sauce, then add turkey slices. Web sierra turkey cranberry wraps.

And can be made with leftover turkey. Spinach tortillas 4 pcs cream cheese 1 cup dried cranberries 0.5 cup green onion 3 sprigs turkey boiled 1 ¼ cup romano cheese 4 tablespoons directions spreading ingredients on wraps. Layer the hot ingredients into the warm wraps with the cold lettuce, cranberry sauce and mayonnaise dressing.

Web turkey, salt, red onion, thyme, ground black pepper, extra virgin olive oil and 8 more. Web whether you have leftover roast turkey or chicken on hand, these turkey cranberry sandwich wraps are quick and easy to make (less than 10 minutes!), healthy and just so tasty. Lay down ¼ cup lettuce, and ¼ cup of turkey cubes per wrap.

Web ingredients ingredients for turkey cranberry wraps. Divide arugula between each tortilla and roll up. Add cranberry relish, or leftover cranberry sauce, divided.

Web turkey and bacon parcels l'antro dell'alchimista. 6 to 8 ounces shredded turkey (or chicken) 2 slices provolone cheese; Web in a small bowl stir together chopped dried cranberries and cream cheese.