Pour the fruit mixture into the prepared baking dish, spreading it into an even layer.

Cranberry sauce leftover recipe. Cranberry sauce parfait this cranberry sauce parfait is a light, creamy, and delightful breakfast or dessert during the holidays. In a large bowl, toss together the apples with the leftover cranberry sauce. Web make the icing:

Top with chopped toasted pecans and garnish with fresh rosemary. The tartness combines nicely with the buttery cookie. Web preheat oven to 350ºf.

Web rashanda cobbins updated: Simply spoon the leftover cranberry sauce over a round of brie. Add a vanilla bean while boiling or a teaspoon of vanilla extract at the end.;

Mix 1/2 cup cranberry sauce with 1/2 cup bbq sauce and use as a glaze for chicken or pork. Preheat the oven to 375°f. Swirl 2 tablespoons of cranberry sauce into your favorite hummus recipe for a festive touch.

Peel and core the apples, then roughly chop and put aside. Finely chop a jalapeño and add at the end of cooking for a savory finish.; In a large saucepan, combine the cranberries, sugar, raisins, chopped orange, vinegar, lemon zest, cinnamon, cloves and salt.

Web 1.1k jump to recipe these leftover cranberry sauce bars are the perfect post holiday treat everyone will love. The easiest is cranberry bruschetta, which requires topping buttery, toasted slices of french bread with cream cheese, fresh basil, and cranberry sauce. Cranberry sauce swirl cheesecake cranberry sauce swirl cheesecake is creamy, smooth, and indulgent.