Country Sausage Gravy Recipe Easy

Web directions in a heavy skillet, brown and crumble sausage over medium heat until fully cooked. Web easy country style sausage gravy july 21, 2023 by phillyboyjay jump to recipe print recipe old school, southern style, comfort breakfast brought to life with this delicious, creamy, white sausage gravy recipe that is perfect with buttery moist biscuits, and a side of scrambled eggs. It’s a classic everyone loves, whether you serve it on the holidays or as an everyday breakfast.

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A delicious, savory comfort food that is a true family favorite.

Country sausage gravy recipe easy. Web instructions cook sausage in a large skillet. You will not drain the excess. Crumble the cornbread into a large mixing bowl.

Web preheat the crock pot crockery on the low setting. Add flour, salt, and pepper to the sausage, and stir well. Remove and set aside, leaving any drippings in skillet.

Make the gravy as directed in the recipe card below. Full recipe below 👇 get recipe faqs, su. Add sausage and sour cream.

How do you make sausage gravy? 1⁄4 teaspoon ground black pepper. Stir in 1 teaspoon ground black pepper.

Web salt & pepper red pepper flakes, optional biscuits for serving, optional how to make homemade sausage gravy: Set aside, leaving the drippings in the skillet. When the meat has all been browned, drain off the grease and discard.

Brown and crumble the sausage, stirring occasionally until cooked through and there is no pink left, about 5 minutes. Web make this easy country sausage gravy from scratch in under 20 minutes for a hearty southern style breakfast at home. Using medium heat, melt butter in the skillet with the drippings.