Pat the turkey breast dry.

Cooking turkey in oven slow. Rub all over the outside of the turkey. Reserve and refrigerate approximately ¼ cup of the mixture. Create a free account to save.

Place the rub all over the turkey breast, focusing on the top and sides. Rub the turkey on all sides with the butter. Reduce the oven temperature to 175 f.

Once cooked, preheat your oven's broiler. Web preheat the oven to 450 f. Pour the water into the crock pot and place the turkey in the crock pot.

Try my pork loin roast or sirloin tip roast instead! Simmer, stirring occasionally, until thickened, 4 to 5 minutes. Remove the giblets from the turkey.

Web directions optional first step: Place your turkey in a large roasting tin then stuff with the onion halves, orange halves and a sprig of rosemary. Remove the wing tips or tuck them behind the turkey by bending them backward and securing them.

Slow cook the turkey breast on low for 5 hours. Drizzle the oil over the top. Web usda requires poultry to temp at 165 degrees fahrenheit.