Leave the lid on throughout cooking, removing it as little as possible to avoid slowing the cooking process.

Cooking turkey in oven bag in electric roaster. Roast at 400°f for 20 minutes to brown the skin, then turn the temperature down to 325°f and roast until done. Place the turkey oven bag in a large roasting dish at least 2 inches deep. Set the bag in a roasting pan and roll it back to ready the opening for adding the turkey.

In a small bowl, combine butter and chopped herbs; Then add sliced vegetables depending on the recipe. Web turn on the electric roaster oven to 350°f.

Save time and spend more with the family without using a regular oven. It's easy and comes out perfectly every time. With my turkey recipe + tips, you’ll get a perfect turkey:

Rub the turkey with the butter and season with salt and pepper. Web tie the legs together with kitchen twine and secure the neck closed with twine or a skewer. Web heat the oven to 350°f.

Roast at highest setting for 30 minutes. Mix one tablespoon flour in the bag and shake it to distribute. Web 15 minute prep:

With a few minutes of prep work,. Pat it dry with paper towels. Prepare your turkey start by selecting a fresh or frozen turkey that will fit comfortably in your electric roaster.