Web here's a quick breakdown of weights and times.

Cooking a turkey time per pound. Check the internal temperature in the innermost part of the thigh and wing and the thickest part of the breast. 2 For me, the hardest part of planning is figuring out how long it takes to cook the turkey. If using a frozen bird, ensure it’s fully defrosted before roasting.

Web how long to cook a turkey per pound the general rule is 15 to 20 minutes per pound of turkey when cooking an unstuffed turkey. Also, juices should be clear, not pink, when the thigh muscle is pierced deeply. If you’re using a convection oven, your bird will cook in 25 per cent less time.

Take your bird out of the fridge while the oven preheats. These times are based on cooking a room temperature turkey at 325 degrees f the entire time; Tie legs together with kitchen twine.

Web unstuffed turkey cooking times. Plan on 10 to 12 minutes per pound. Opting for a smaller bird will reduce.

Web here are our recommended cook times for a frozen turkey: Web while the best temperature to cook a turkey is always 325°f, how much time your bird will need in the oven will depend on its weight. Smoking is done at lower temperatures.

1 hour 30 minutes to 2 hours 30 minutes. 160° to 165°f (70° to 74°c) in the center of the stuffing (if the turkey is stuffed). Web a general rule of thumb is 13 minutes for every pound of turkey at 350 degrees f.