Web close the main unit door and allow the turkey to smoke and cook for 1.5 hours at 335 degrees, after 1.5 hours reduce the temperature on the unit to 195 degrees and continue to cook for an additional 6 to 7 hours or until the internal temperature at the thickest part of the bird reaches 165 degrees.

Cooking a turkey on green mountain grill. Web it's amazing that's all i can say! There are many different types of green mountain grills on the market. Green mountain’s furitwood blend bbq pellets.

Web a wood pellet grill recipe prep time: Place your turkey into a metal cooking tray that can hold in the juices and place it into the grill. Season the turkey with your favorite spices.

Web understanding your green mountain grill; Traeger applewood or green mountain grills premium fruitwood blend. Remove and discard the giblets.

Web smoked turkey on the green mountain grillhow to make smoked turkeyhow to smoke a turkey for thanksgivingwe are starting with a 14lb turkey.we rub the whole t. 3 hrs @ 225 degrees (107c), 1 hr @ 350 degrees (177c) grill: In a bold departure from the series, the.

Turn the wings back to hold neck skin in place, then return the legs to a tucked position. The internal temperature should approach 160°. 275f will give you more smoke while 325 will give you crispier skin.

Place the turkey on the grill. Push it straight down into the bird. 1 cup of melted butter, 2 sticks.