Cooked turkey, spaghetti, mushrooms, pimiento, cheddar cheese, onion, cream of chicken soup, and seasonings combine to make a delicious main dish.

Cooking a turkey joint in slow cooker. Cooking the turkey on high heat for 45 minutes, or up to an hour, will help kill any bacteria and make the slow roasting process safer. Strain all liquid from slow cooker into a saucepan. Whisk together 1/4 cup of cornstarch with 1/4 cup water until smooth and then whisk into pan drippings.

If using frozen meat, make sure it is fully defrosted. Slow cooker turkey & gravy. Pour butter, 1 cup chicken broth and the gravy over the stuffing mixture and stir again.

Web spray your slow cooker with cooking spray. Web broil the skin in your oven broiler for 4 to 5 minutes, watching it carefully so it doesn't burn. Herbs like rosemary and thyme provide aromatic flavor.

Add the stock to the skillet; Just slather the rub on the turkey, place it on some onions in your slow cooker, and cook on low for 4 hours! Here are some reasons why:

Web lightly coat your turkey breast joint in olive oil first. Web why cook turkey in the slow cooker? With just a little bit of prep, this delicious whole turkey cooks all day with no brining or basting.

Web what is a turkey crown? Make a little well in the stuffing mixture and nestle the turkey breast in it. Slow cook for 5 to 6 hours;