Serves 4 prep 5 minutes cook 1 hour to 1 hour 30 minutes jump to recipe we independently select these products—if you buy from one of our links, we may earn a commission.

Cooking a small turkey in the oven. Place the turkey on a roasting rack inside a roasting pan. Remove whole breast from bag. Pull the neck and giblets out of the cavity;

With its crispy skin and tender, juicy meat, your whole family is going to love this one! Web tie the legs tightly together. Web look no further than a small turkey breast cooked in the oven!

Food science of cooking turkey breast Web what temperature to cook the turkey? Watch how to make this recipe.

Rub skin with butter, then season with salt and pepper. Remove the turkey from the bag and transfer to a carving board or platter. Roasting is the easiest, simplest way to cook juicy turkey breast.

This recipe solves the problem by cooking turkey legs for the gravy separately. Pat outside and inside of turkey dry with paper towels. Web tie the legs of the bird together with butcher’s twine and tuck the wing tips under.

Web what seasoning should you use? With these simple steps, you can cook a succulent turkey breast right in your own oven. Preheat your oven to 325f.