Oven accuracy varies so you should always use a meat thermometer, especially with a high stakes thing like turkey, especially as the bird gets bigger.

Cook a 20lb turkey how long. Web that isn't precisely ideal if your guests are extra hungry or you need the oven space. Web how long to cook a turkey, depending on your roasting method: Rub the skin of the turkey with butter or olive oil, then season it generously with salt, pepper, and herbs like rosemary and thyme.

Push the ends of the bag into the roasting pan. However, the time varies depending on turkey weight, stuffed or unstuffed, and the cooking method. 3 do you cover a turkey while cooking?

Our 12 1/2 lb turkey took a little over 90 minutes total to cook. By stuffing your bird, you’re adding that extra 15 minutes onto your wait for a cooking time of closer to 4 ¾ hours. In a large roasting pan, place thawed turkey, breast side up and tent with a piece of aluminum foil.

Web how long does it to take to cook a 20 lb turkey? 2 what temperature to cook a turkey: Web baking a 20 lbs.

Web the general rule of thumb for cooking a 20lb turkey is to roast it in the oven at 325°f for around 4 to 5 hours. You won't win too many awards if the turkey turns out to be inedible. Web the best way to cook a turkey is low and slow, so when you’re ready to begin, preheat the oven to 325°f.

Cook the turkey for approximately 15 minutes per pound. 1 1/2 to 3 1/4 hours 8 to 12 pounds:. Reduce the heat to 400°f and roast for another 1 hour, or until the thickest part of the thigh meat registers at 165°f on a meat thermometer.