With the pike still on its.

Cleaning a northern pike boneless. Chris grondahl is the game and. This is how to clean a northern pike 5 step boneless fillet method. Northern pike are known as a tricky fish to fillet due to the high amount of bones.

Keeping pike alive and dispatching with a “billy” just before cleaning results in a better product. Keeping pike alive and dispatching with a “billy” just before cleaning results in a better end product. Poke the tip of the blade through to the other side and begin sawing with smooth, even movements towards the tail, always keeping above the bones.

Place the northern filet skin down. Cleaning a northern pike, no bones, no slime, no kidding 613,673 views jun 24, 2016 3.5k dislike share knetters practical outdoors 55k subscribers learn a new twist to the. You can slice through where you.

You will see a row of bones running down the middle of the fish. Half cm from the solid line on the outside cut vertically 1 cm deep from the head to the start of the anal fin. Please be sure to comment and like the video if it helped you.

To clean a northern pike, first cut off the head and then gut the fish. Keeping pike alive and dispatching with a “billy” just before cleaning results in a better product. These bones run down to the skin and y out along the skin going to the top.

Hope you find this video helpful and informational! How to clean a pike in five easy steps step 1. When the butter has melted, place the pike fillets in the pan and let them cook until.