Stir or knead the dough until it's smooth and not sticky;

Cinnamon salt dough christmas ornaments. There is no applesauce needed to make these ornaments either. Be careful not to add too much water or the dough will end up sloppy. Web if you plan to bake cinnamon salt dough ornaments, preheat the oven to 250°f (121°c).

These cinnamon salt dough ornaments are so easy to make with common pantry ingredients. Place dough between 2 pieces of parchment paper and roll using rolling pin. Knead and add colouring until you reached your desired colour.

Shape the dough into a ball. In addition to smelling amazing, cinnamon ornaments have a beautiful, natural, rustic look that doesn’t even need to be decorated or altered in any way. Line a cookie sheet with parchment paper and set your oven to 200.

They’re quick & easy to make, and so much fun for kids to make too! Gradually add water, and begin to knead the dough. Using a rolling pin roll out to 1/4 inch thick.

We felt it was time to make them together again this year. 💚 why you’ll love this craft. Jump to recipe jump to video print recipe.

I double dipped on diys this season. Knead dough with your hands for about a minute to bring it all together into a smooth ball. Web cinnamon salt dough ornaments;