Stir the cinnamon and sugar together in a small bowl.

Cinnamon roll pastry. The deep fried version is cinnamon roll or cinnamon bun doughnut. Line a 12×17 baking pan with parchment paper or a nonstick baking mat. Spread 1/4 cup of brown sugar in a thin even layer over pastry.

Unfold one sheet of puff pastry onto a clean lightly floured work surface. Unwrap the pastry sheets and place them on a pastry mat or the countertop. Web instructions preheat oven to 375°f.

Line a baking sheet with parchment paper and set aside. Brush each sheet with melted butter. The parchment paper allows for easy cleanup and ensures the cinnamon buns won’t stick.

Using a rolling pin, roll out the dough slightly to flatten the seams and make an even square. Add the butter and blitz for 30 or so seconds, until the mixture resembles fine crumbs. Then, lightly flour a clean surface and carefully unfold the thawed puff pastry.

Move to a wire rack to cool. Gently press it into the puff pastry and then sprinkle the. Web resep cinnamon roll puff pastry.

Web place the cinnamon rolls in the air fryer basket and cook on 180c / 350f for 10 minutes or until golden and cooked through. Heat the oven to 200c/180c fan/gas 6 and line large baking tray with baking parchment. In a small bowl, add brown sugar, cinnamon, and salt.