Web instructions preheat oven to 325ºf.

Christmas tree cake roll. Unwrap cake roll from a food wrap. Web written by vera z. Table of contents the perfect christmas cake what is a cake roll?

A christmas cake roll is a dessert that is usually made from a sponge cake that is filled with whipped cream or buttercream frosting and then rolled. Fold the whipped egg whites to the already prepared batter, mix gently until they get well mixed. Separate batter evenly into 2 bowls.

Add a color of food dye to each bowl and mix until. Stack the layers from largest to smallest, to create a christmas tree shape. Remove from pan to cooling rack.

Spread an even layer of buttercream on top of each cake layer. Web steps 1 heat oven to 350°f (325°f for dark or nonstick pan). Web this christmas themed cake roll has christmas trees as a pattern on the outside.

Web decorate cake roll divided reserved filling and color one portion with green and one with yellow food coloring. This step is essential to getting your cake to flip out of your cookie sheet after baking. Following the dotted lines, separate the dough and form a small.

In a mixing bowl add the 2 eggs, 3 egg yolks and 1/2 cup sugar. So i’ve updated it with brand new photos and lots of helpful information on how to decorate a christmas tree cake in your own kitchen. Web this christmas tree cake is fluffy, moist and has all the holiday spices you could ever desire.