Gently toss with 1 cup fresh or frozen cranberries, allowing excess syrup to drip off.

Christmas jam recipe for canning. Boil for 1 minute, stir. Measure the sugar and spices and add those to the saucepan now as well. Add 1 minute to the processing time for each 1,000 feet of additional altitude.

Web the answer is…i don’t know! Place cranberries and sectioned orange into. Once fully boiling, meaning that.

Add the cranberries and strawberries and reduce the heat to a simmer. Add the strawberries and the cranberries to a food processor or blender. It doesn’t matter if the berries are frozen.

Web christmas jam canning recipe 17. I use frozen strawberries typically, but fresh work the same. We’ve only made (and canned) this jam as written so i don’t know how it will work as a freezer jam.

Web 1 pound fresh cranberries zest from 2 oranges about 2 tablespoons 1 teaspoon ground cinnamon ¼ teaspoon cloves 5 pounds granulated sugar 2 3 ounce pouches liquid fruit pectin instructions prepare the equipment: I have made it with or without spices. Add your clean jars & lids to the water and heat them for at least 10 minutes.

Add the butter to the top of the jam. Web these christmas canning recipes will make your festive season extra special. Can i make this jam with less sugar?