Web want to know what to use as dippers?

Christmas fondue dessert. Perfect for christmas, new year's eve, valentine's day, or an anytime snack! Strawberries, raspberries, pineapple chunks, blackberries, bananas, apples and mangoes. You may not immediately think of fondue as a festive entertaining option, however we think it's perfect!

Stir with a wooden spoon or heatproof spatula until the chocolate is completely melted and the fondue is smooth. Place everything on a large tray or platter, on a sturdy base. Web one chocolate and one cheesecake fondue for variety.

Here are some great ideas for dessert fondue dippers: In a medium saucepan over medium heat, melt chocolate, condensed milk, butter, cream, vanilla. To give your fondue a festive touch, try these tips:

Melt the milk chocolate on a low heat in the microwave and transfer to a small serving bowl. Try soy sauce, teriyaki sauce, yum yum sauce, ketchup, bbq sauce,. This easy dish is great for warmer climates, ideal for larger meals, or can be the perfect after feast dessert.

To be served with cookies, pretzels, marshmallows or fruits. Simmer, uncovered, for 20 minutes, stirring frequently. Simmer, uncovered, for 5 minutes.

In a small bowl, combine the cocoa, cream and half of the syrup mixture until smooth; Use a fondue pot or a mini crock pot to keep the fondue warm. Web in a small saucepan, bring the sugar, water and corn syrup to a boil.