Pomegranates are especially festive, as do plump dried cranberries or cherries.

Christmas charcuterie board ingredients. Add the berries, olives, and tomatoes, and finish with the nuts for the tree trunk. How to make a christmas charcuterie board. Cherry tomatoes (optional) pepper jack cheese slices.

Pick your cheeses, meats, breads and crackers. Web for example, cut a wedge out of a round disc of camembert or rectangular slabs from a block of cheddar. To design your charcuterie board you will need an array of cured meats, various cheeses, olives, nuts, dried fruit, breadsticks, and fresh.

Use a christmas tree cookie cutter and lightly press it down on the brie cheese round. Web i think we will stick to its first name. Pick and choose from the below list to suit your preferences.

Web 1 hard cheese (like cheddar) 1 soft cheese (like brie) 2 cured meats (like prosciutto and salami) 1 or 2 types of crackers. See the recipe card for measurements, though note that the exact amount of ingredients needed can vary greatly based on the size of your board and individual ingredients. Lay the meat and cheese.

Use a knife and carve out ½ inch of the brie in the tree shape. Web preparation is key to a successful christmas dinner! Web ingredients for a christmas charcuterie board.

Grapes (purple, red, green) cranberries. This ensures that nothing goes to waste during your holiday party and that everyone enjoys the christmas charcuterie board. Get your board or platter ready and start by adding the meats, then cheeses, then fruits and vegetables, and finish off with nuts.