Just like making a sausage gravy or any other savory gravy, this simple recipe starts with a roux, gradually adding the liquid, and then simmering and whisking until the gravy bubbles and thickens.

Chocolate gravy recipe easy. Web it’s easy to make this homemade chocolate gravy recipe, and pouring it over homemade flaky buttermilk biscuits, pancakes, or waffles makes for a wonderful treat anytime of year. Pour in the milk and whisk until all. Web 1 egg 2 tablespoons butter 1 teaspoon vanilla extract directions mix sugar, flour, and cocoa powder together in a saucepan.

Web instructions ▢ in a medium saucepan, whisk together the cocoa powder, flour, sugar, and salt. Whisk these two ingredients together for one to five minutes. Mix all of the dry ingredients together until there are no lumps left.

This gravy uses a little more flour to make a thicker chocolate sauce that goes beautifully with freshly baked biscuits. Cook on the stove until the gravy is thickened. Add milk powder to the dry ingredients:

Just like with a savory gravy, nobody likes. Add the salt and transfer to the stovetop over medium heat. It will blend right in with the flour, salt, and leaveners, and disperse evenly in the dough.

If you find that your cocoa powder stays in tiny lumps you can use a sifter. “this recipe is quick and very tasty. You'll begin by combining dry ingredients in a saucepan:

Remove from heat and mix in butter and vanilla extract. Chocolate gravy can be made with. Stir in the butter and vanilla.