In a glass add the white chocolate chips with the hot coffee.

Chocolate chip mocha frappe. ¾ cup bake believe ® milk chocolate chips, divided; Select a store to view availability. Brew some really strong coffee, let it cool, pour it into an ice cube tray and freeze it to use in homemade ice coffee or fancy treats.

All you need is a good blender! Stir to combine until all the chocolate chips are melted. To make the copycat starbucks chocolate chip frappe is not the daredevil task.

Place the frozen coffee cubes, sugar, milk, and chocolate syrup in a blender. Of vanilla caramel latte mix with ½ cup of strong coffee and add to the blender. Pour your brewed, and slightly cooled coffee into an ice mold.

Although, if you’re in need of a good. Submitted by bonnie g 2. Brew coffee and let cool to almost room temperature.

Instructions fill your blender almost to the top with ice (about 4 cups). The concept is simply enough: Made with rich chocolate flavor and a hint of coffee, our mocha frappé recipe is blended with ice and covered with whipped topping and chocolatey drizzle.

Carefully pour coffee into ice cube trays and freeze. It tastes great with a few extra chocolate chips! This also means you can have that 2nd serving without your heart palpitating.