Serve topped with a handful of grated mozzarella or parmesan cheese.

Chicken breast for bbq. Seasoned with a sweet and smokey dry rub and basted in tangy barbecue sauce, this recipe for grilled bbq chicken produces juicy, flavorful barbecue chicken breasts with ease. Dotdash meredith food studios preheat the oven to 425 degrees f (220 degrees c). Web jump to recipe it may be one of the most common recipes, but it isn't always easy to make it great.

Rinse chicken in cold water and pat dry with paper towels. I love gates bbq of kc sauce, but the more common bulls eye original is good. Zest 1 additional lemon into your marinade.

Finish the grilled chicken with an extra squeeze of lemon juice and additional lemon zest, if desired. To ensure perfect cooking every time, preheat half of the barbecue burners on high. My memphis bbq sauce would also be great.

Web use tongs to transfer your chicken breasts onto the grill or griddle pan. Oil the grill on the side that’s off. Web how to make the best bbq chicken breast:

Web 🐓ingredients chicken breasts—use skinless boneless chicken breasts for this recipe. Web seal the bag and place in a bowl in the refrigerator (the bowl protects against leakage); From kebabs and spatchcock to drumsticks and wings, we've got plenty of recipe ideas.

They’ll cook in half the time. Or until chicken is done (165ºf). This recipe is going to be the easiest bbq chicken breast you've ever made.