Cut the pear in half to create a turkey body shape.

Charcuterie board like a turkey. Place the pear at the bottom center of the board. Web published on november 5, 2020 jump to recipe the holidays are a perfect time for a charcuterie board! Grab your board, and place the almonds into circle shapes, one on top of the other to create the look of a head and body for the turkey.

Lay various ingredients in a semi circle on the board from top to bottom. Every occasion calls for a fun. For accompaniments, choose rustic bread and crackers that won't overshadow the cheese, and fresh fruits—fresh.

Web to make this super cute turkey shaped appetizer (or thanksgiving charcuterie) board, follow these tips: This turkey charcuterie board combines turkey snack sticks, turkey salami and all sorts of other fruits and cheeses for your snacking pleasure! Crackers like wheat thins, triscuits or club crackers.

Begin with the bowl of hummus taste of home, getty images start by filling up a small bowl with prepared hummus. Why not elevate your thanksgiving table with a fun and artistic twist on a classic charcuterie board? Begin with crackers, swiss cheese and pepperoni.

Web make the turkey body. This cute turkey board can be created with many different ingredients for. Web sharing is caring!

Web think of charcuterie (shaar·koo·ter·ee) as fancy cold cuts.it can include cured meats, like salami, ham and prosciutto, but also spreads, such as patés, terrines and chicken liver mousse. Web mark & graham scalloped marble cheese board. Web cut out the turkey body (oval) and head (circle) out of the cheddar cheese and cut a small triangle out of the swiss cheese for the beak.