Evenly sprinkle the streusel topping over the sweet potato mixture in the baking dish.

Canned yams recipe with pecans. Web this vegan canned yams casserole is perfect for your holiday table! Drain and mash sweet potatoes in a bowl. Drain sweet potatoes and add to a large bowl.

Canned yams, baked with brown sugar, coconut, butter & pecans are an easy side dish for a family feast! 9 add brown sugar, cinnamon, salt and nutmeg and 1/2 cup water. When you’re ready to bake, take the sweet potatoes and the pecan topping out of the fridge.

Then add the white sugar, butter, milk, eggs, and vanilla extract. Preheat the oven to 375° f. Just be sure to drain them first.

Thanksgiving is just around the corner. 10 whisk together and reduce heat to low once boiling. Mash sweet potatoes to the desired consistency.

Web over the years, we’ve published hundreds of excellent options, but one has stood out for readers. You can always find this side dish on my table for thanksgiving and christmas. Web this sweet potato casserole with canned yams and a pecan crunch topping is simple to make and is absolutely delicious!

Web make the pecan topping: Spread it evenly over the sweet. Mix the chopped pecans, brown sugar, flour, and melted butter.