Preheat the oven to 350 f.

Canned sweet potato recipe with marshmallows. Web we’ve rounded up 10 of the best canned sweet potato recipes that are incredibly easy to make at home! The marshmallow topping adds a light and fluffy contrast to the rich and savory potatoes underneath. Meanwhile, preheat oven to 350 degrees f.

Web 2 comments sweet potato casserole with marshmallows is the perfect addition to any thanksgiving feast! Top it off with candied pecans and toasted marshmallows, and you've got yourself the epitome of a holiday classic that your family will love! Pour 1 1/2 cans of potatoes into the baking dish.

Beat until almost smooth with an electric mixer. Transfer the mixture to the slow cooker, and spread in an even layer. Web sweet potato casserole with canned yams and mini marshmallows is an easy recipe for a classic thanksgiving side dish the whole family loves.

Bake at 375 for 20 minutes. Heat over medium heat until everything can be mashed and mixed together well. Web instructions heat oven to 375 degrees f.

Use an electric mixer to combine all the filling ingredients until smooth. Place potatoes into a large mixing bowl. 1 bag marshmallows (miniature marshmallows or big one work) preheat oven to 375 f.

Begin mashing the yams and stirring all the ingredients together, over medium heat, until thoroughly combined and the yams are heated through. Canned sweet potatoes can save you valuable time without. And thanks to the chopped pecans and marshmallows, it’s also pretty darn addictive.