Web how to make candied yams.

Candied yams recipe for oven. Transfer the potatoes to a serving dish and drizzle with the reserved maple glaze. I refer to these baked yams as the “soul food” version because they are the kind of candied yams you might get at an authentic soul food restaurant. In just 30 minutes you’ll have an amazingly sweet and sticky candied yam side dish!

Lightly grease a baking dish. Stir in the vanilla extract and remove the pan from the heat. Web so delicious ~ sharon 😋😋😋😋 y’all know anything with the word candied is going to be good right?

Web ingredients 3 large yams or sweet potatoes (about 1 1/2 pounds total) 1/2 cup packed dark brown sugar 1/2 teaspoon vanilla extract 1/2 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 8 tablespoons (1 stick) salted butter Remove and coat with remaining butter. It really doesn’t get any easier than this recipe!

Add sugars, stirring until well combined. Arrange the sweet potatoes in a single layer within the prepared dish. I’m getting hungry just thinking about them.

Web ingredients list here are the ingredients needed to make a pan of these delicious candied yams! Their consistency will be mushy when defrosted. Well for me, that’s usually the case.

Place sweet potato chunks into a 9”x9” or 11”x7” baking dish. Web directions add potato slices to pan:. Web melt the butter in a large dutch oven over medium heat.