Web melt the butter in a large dutch oven over medium heat.

Candied yams recipe canned. Remove when done, fold gently to dissolve any lumps of sugar. Web the mixture contains, brown and white sugar, with butter, warm cinnamon, nutmeg, vanilla extract and orange juice concentrate. Or, reheat individual portions in the microwave.

Drain sweet potatoes and pour them into an ovenproof casserole dish. This is a key move so your candied yams don't turn out runny due to too much liquid in the baking dish. Sprinkle a pinch of salt over the yams, then top with.

Seriously, they're so, so good. 12 candied yams land somewhere between a side dish and a dessert. Combine the brown sugar, granulated sugar, pumpkin pie spice and salt in a small bowl.

Web preheat oven to 350 degrees fahrenheit. And the best part is you use canned sweet potatoes like i do with layered apple and sweet potatoes, so there’s no need to spend time peeling or chopping. Drain and save 1/2 cup of liquid and pour back into yams.

Web a classic thanksgiving side dish. Mix in cinnamon, nutmeg, vanilla, brown sugar, and melted butter. Web jump to recipe.

Pour the brown sugar mixture over the sweet potatoes. Drain sweet potatoes and add to a large bowl. In a medium saucepan, add the drained can of yams, butter, sugar, cinnamon, and salt.