Candied Yams Recipe Canned Marshmallows

We’ve even made this in the microwave when the oven was occupied! In fact, we love our sweet potato casserole so much, sometimes we have this marshmallow version and a second pan of yams with brown sugar pecan streusel. The key is to have other dishes that will go well with this.

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Web ingredients 1 (29 ounce) can sweet potatoes, drained ¼ cup butter, cut into pieces ½ cup brown sugar 1 ½ cups miniature marshmallows

Candied yams recipe canned marshmallows. Add ingredients in the following order, mixing well after each addition: Begin mashing the yams and stirring all the ingredients together, over medium heat, until thoroughly combined and the yams are heated through. Southern candied yams with marshmallows this easy southern candied yams recipe is the perfect side dish for sunday dinner or any holiday dinner!

Web heat oven to 350°f. Yams are baked with butter, brown sugar, and marshmallows. * 🔪 instructions slow cooker candied yams are such a breeze to make!

1 can of yams 1 package of marshmallows instructions: (you'll add about 2 cups of syrup, but some of the sugar and flour dissolves.) stir. They can be a little challenging to cut, so make sure to use a sharp knife and take your time to avoid injury.

Web preheat the oven to 400 degrees f (200 degrees c). Once you have your ingredients measured out, preheat your oven to 400 degrees. Top the yams with the marshmallows.

It's sweet and incredibly tender. Reduce the oven heat to 350 degrees f (175 degrees c). Web yes, candied yams with marshmallows will be an excellent addition to your thanksgiving table.

The marshmallows on top create a fluffy looking cloud for a lovely presentation. Web nutrition information advertisement ingredients units: Cut up 1 stick of butter into small chunks and sprinkle them throughout the baking dish.