Toss the brussels sprouts and garlic mixture, salt and pepper in a large bowl.

Brussel sprouts recipe hazelnuts. Web preheat the oven to 375 degrees f. Cook, stirring occasionally, until tender, about 20 minutes (add more water if pan becomes dry). Trim away any brown bits or spots, and slice off the dry stem end.

In a small heavy saucepan, melt butter over medium heat. Cover and cook until the brussels sprouts are bright green. Remove the hot sheet pan from the oven.

Web smashed brussels sprouts. Coarsely chop and set aside. In a large bowl, combine the olive oil, brown sugar, maple syrup, lemon juice, salt, and cayenne.

Web 12 brussels sprout salad recipes that make lettuce look really boring. Web preheat oven to 450°. 1 1/4 pounds brussels sprouts, trimmed and halved.

(1 1/2 sticks) unsalted butter. Add the hazelnut butter, maple syrup, and sriracha to a small bowl, and mix to combine. (just like smashed potatoes !) make sure to pat them realllll dry, even after you.

Mix the butter, orange zest and hazelnuts in a small bowl with some freshly ground black pepper. Spread the hazelnuts on a baking sheet and bake until golden, 6 to 8 minutes. Serve sprinkled with reserved chopped.