Web cook for about 5 minutes, stirring occasionally, until the onions start to soften and turn clear.

Brussel sprouts keto recipe vegetarian. Web roasted brussels sprouts with garlic. Spread the roasted brussels sprouts on a platter, drizzle with sour cream and sprinkle the relish over top and serve. Low carb and delicious, they are soft on the inside and crispy and tender on the outside!

️ why you'll love this recipe 🧅 main ingredients + notes 🔪 recommended equipment 📝. Remove from the oven, turn the sprouts over, add another. The brussels sprouts and onions are caramelized for a fabulous umami savory flavor.

Preheat your oven to 425ºf. Add brussels sprouts and water, cover and steam for 5 minutes. Stir after the first ten minutes so that the brussels sprouts get coated in the melted coconut oil.

Web this tasty veg is an affordable fresh veggie option. ( full disclosure) table of contents free printable: Toss the brussels sprouts with olive oil.

Add olive oil, balsamic, honey, garlic, salt and pepper and toss with your hands until well combined. Add the minced garlic, grated ginger and chopped green chili and cook for 2 minutes. In a small bowl, whisk the nutmeg into the cream.

By maya krampf published january 9, 2016 updated march 6, 2020 52 comments jump to recipe save pin review this post may contain affiliate links, which help keep this content free. Line a large baking sheet with aluminum foil. Transfer the sprouts to a medium casserole dish and sprinkle with the cooked bacon.