Whisk together until all the ingredients are fully combined and the mixture is smooth.

Brussel sprout recipes maple. Step 2 let sit, tossing occasionally, at least 20 minutes or. Web instructions preheat the oven to 450 degrees fahrenheit. Jump to recipe this aip and paleo recipe for crispy brussels sprouts with maple glaze is so delicious.

Preheat oven to 400°f (use convection setting if your oven has it) rinse and dry brussels sprouts stalk and place on a large rimmed baking sheet lined with parchment paper or a silicone baking mat. (just like smashed potatoes !) make sure to pat them realllll dry, even after you. Slice off any hard ends of the brussels sprouts, as needed.

Add the prepared vegetables to a large bowl. Web crispy roasted maple bacon brussels sprouts are impossible to resist! Web smashed brussels sprouts.

Move around and let them crisp up a bit, approx. Stir in the cider vinegar. Stir until the sprouts are coated.

Perfectly crisp —the bacon renderings paired with the natural sugar in the maple syrup helps them caramelize more intensely in the oven. Crisp bacon, garlic, and lemon juice add lots of savory flavor to these quick shredded brussels sprouts. Web preheat oven to 425°f.

Web make the dressing. A little sweet (but not too sweet) —thanks to the natural goodness of pure maple syrup and the sugars in roasted vegetables. Crispy outer leaves, carmelized roasted goodness.