Web ingredients 1 ½ lbs.

Brussel sprout recipes bacon maple syrup. These are most definitely a few of my favorite things. Brush the outsides with the remaining maple balsamic mixture and cook as directed. My favorite thing about this recipe

Keep a close eye on them as they burn quickly! This easy but impressive side is great for parties, holidays, or weeknight dinners at home when you want something extra special. Web increase the oven temperature to 450 degrees f.

Web add brussels sprouts and toss to coat, spread in an even layer on the prepared baking sheet. Place the brussel sprouts directly on the prepared baking sheet. Place them on top of the brussels sprouts.

Spread the brussels sprouts into an even layer. Prepare a large roasting tray by lining it with tin foil and placing an oven rack on top. Every stovetop is different, so you may need to adjust the temperature slightly to ensure your brussels sprouts don't burn on the outside before they've softened on the inside.

Then, add dried sage and maple syrup and cook for another minute. Step 2 add the brussels sprouts to the skillet, stirring well to coat with the bacon grease. When the nuts are cool, coarsely chop them.

Transfer to a large platter. Meanwhile, add bacon to a small skillet over medium heat. Meanwhile, in a small bowl, make the dipping sauce.