Peel and finely slice the garlic.
Brussel sprout recipe gratin. In a large bowl, combine the brussels sprouts, butter, salt and pepper; Web instructions heat the oven to 425°f. Drain well and set aside.
Web preheat the oven to 450˚f. Add brussels sprouts and toss until coated. Add the panko and cook, stirring often, until lightly brown, 3 to 4 minutes.
In a small skillet, melt 1 to 2 tablespoons of the butter over medium heat. Drain the brussels sprouts and coarsely chop. Add the cheddar, flour, thyme, garlic and some salt.
Add them to an ice bath to stop the cooking process. Web method preheat the oven to 200c/180c fan/gas 6. Line a large baking sheet with aluminum foil.
Cook the bacon and set aside on a paper towel lined plate to drain. Web method preheat oven and prepare baking dish: Pour the remaining tablespoon of melted butter over.
In a small skillet, melt 3 tablespoons of the butter over medium heat. Step 2 let sit, tossing occasionally, at. Web preheat the oven to 350 degrees f.