Web thoroughly pat the turkey dry inside and out with paper towels.

Brine turkey upside down. Web it takes the same amount of time to reheat a spatchcocked turkey as it does to roast in the first place, 45 minutes to an hour. How much easier could thanksgiving get? advertisement When it comes to holiday turkey, we understand not wanting to change up your recipe too much.

(we find we get better results with flour. Combine the dry rub ingredients. It's fine if it's still a touch warm.

Less ink has been spilled in the quest for the holy grail than a more. Step 2 heat mixture over medium, stirring to dissolve the salt and sugar. Insert thermometer between breast and leg.

Tie legs together with kitchen twine. You don’t want anyone to be disappointed with an unfamiliar main dish. Web somewhere on the internet, i remembered reading suggestions to roast the turkey upside down for the first part of the cooking time and flipping it during the second (until the temperature reaches 160 degrees f).

Web recipe by darlene updated on november 4, 2023 prep time: Just need something to keep turkey a bit elevated off base of pan and the onion. Web there’s no need to brine.

Web per sudak's recommendations, combine two sticks of unsalted softened butter, 2 tablespoons of chopped rosemary, 2 tablespoons of chopped sage, and 2 tablespoons of chopped fresh thyme, and mix well. Pour the brine solution over the turkey. Web step 1 combine all ingredients (except turkey) in a large pot.