Plus a few other baking staples.

Bourbon balls recipe with ginger snaps. * shape into 1 inch balls and roll in confectioners sugar and cocoa mixture. Place cookie dough balls on a parchment paper lined baking sheet. In a cocktail shaker, combine the lemon juice, simple syrup, grated ginger, cinnamon, clove, nutmeg, and vodka.

Web pour onto a large sheet of wax paper or parchment paper. * blend the bourbon and the corn syrup together. Web ingredients 20 ginger snaps, crushed finely 1 cup pecans, crushed finely 1½ cups powdered sugar plus additional for rolling 6 tbsp.

The original recipe calls for vanilla wafer cookies. Web ingredients for chocolate bourbon balls. The perfect balance of sweet and spice.

The key ingredients are pecans, bourbon, and chocolate. 3 refrigerate 1 hour or until firm. Lightly grease (or line with parchment) two baking sheets.

Add in cream cheese and process until a dough forms. Mix in bourbon until smooth and well blended. Web step 1 preheat oven to 350°.

In the top of a double boiler (over hot water) or in a saucepan (over low heat), combine chocolate and honey; Web this twist on old fashioned bourbon balls, a classic southern no bake candy made with finely ground pecans, crushed cookies, chocolate, and a heavy pour of bourbon, is everything nice. Web * 1 1/2 teaspoons light corn syrup * 1/3 cup cocoa and confectioners sugar procedure * combine gingersnap crumbs, finely chopped walnuts, sugar and cocoa.