The key ingredients are pecans, bourbon, and chocolate.

Bourbon balls recipe with ginger snaps. 15 minutes tessa's recipe rundown. Add the flour and spices, beating to make a smooth, fairly stiff dough. * shape into 1 inch balls and roll in confectioners sugar and cocoa mixture.

The original recipe calls for vanilla wafer cookies. Web in a large bowl, combine cookie crumbs, cinnamon, nuts, and sugar. Maker’s mark bourbon balls are my family’s favorite holiday tradition.

Web pour onto a large sheet of wax paper or parchment paper. Mix in bourbon until smooth and well blended. Place gingersnap cookie balls in the freezer for 30 minutes.

Bourbon and light corn syrup moisten the dry mixture to make a soft dough. Beat in the egg, then the molasses. Web * 1 1/2 teaspoons light corn syrup * 1/3 cup cocoa and confectioners sugar procedure * combine gingersnap crumbs, finely chopped walnuts, sugar and cocoa.

Web great recipe for honey ginger bourbon balls. Perfect your technique blog gingersnaps by pj hamel Web learn how to make kentucky bourbon balls with this easy recipe from jessie sheehan.

Combine crushed gingersnaps, ground hazelnuts, powdered sugar in the bowl of a food processor and pulse to combine. Place cookie dough balls on a parchment paper lined baking sheet. Finely crushed vanilla wafers serve as the base, with powdered sugar, unsweetened cocoa, and chopped toasted pecans adding great flavor.