Stir bourbon mixture into the wafer.

Bourbon ball recipe nilla wafers. Web © 2023 google llc betty demonstrates how to make vanilla wafer bourbon balls. If using a food processor for the nilla wafers and nuts, finely chop these first. In a small saucepan, combine the cream, corn syrup, and cinnamon, place over.

Stir together first 4 ingredients in a large bowl until well blended. Then, in the food processor or mixing bowl, add the other dry ingredients until combined. Bourbon balls are a traditional sweet treat in kentucky.

They are no bake which makes it an easy recipe for the holidays and gift giving. Toasted pecans bring a nutty, tasty crunch that was meant to be paired with bourbon. Thoroughly combine 1 cup vanilla wafer crumbs, 1 cup finely chopped pecans, 1 cup confectioners' sugar, and 2 tablespoons unsweetened cocoa powder.

Web 1/4 cup bourbon or rum. Combine the crushed wafers and pecans in a large bowl. 1/3 cup unsweetened cocoa powder.

Store in an airtight container for several days to develop the flavor. Web steps to make it gather the ingredients. This time, process the pecans the same way, getting the finest crumble possible.

Web classic bourbon balls are made with vanilla wafers, but you can also use chocolate wafers, gingersnaps, graham cracker crumbs, or cookie crumbs—whatever you have on hand! Web stir in the bourbon and corn syrup. It needs around 45 minutes to complete, including chilling time.