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Bone in ham steak recipe oven. Place the ham steak on a rimmed baking sheet or in a shallow baking dish. (you’re gonna sear that baby on the cooking sheet and let the juices start flowing…) never one to want to have to wash more dishes than necessary… Web preheat your oven to 350°f (175°c) and position the rack in the center.

Jump to recipe print recipe this ham steak dinner recipe is quick and simple to make. Place the smoked ham steak on a baking sheet lined with aluminum foil. Do you have your next ham steak recipe in mind?

Juicy, slightly sweet, and full of savory goodness, this recipe brings together a delightful glaze and a succulent ham steak that cooks in just 10 minutes in a skillet. Put on a plate and cover with foil to keep warm. Mix water, brown sugar, worcestershire sauce, and cloves in a baking dish.

General procedure to bake ham steak. Additional ingredient for skillet instructions. The ham cooks up juicy and flavorful in the oven, and the potatoes and carrots roast alongside the ham for a homey dinner.

Web this single serving ham steak with ham glaze has got you covered. Add ham steak, and heat for 4 to 5 minutes on the first side; It’s the perfect portion for one and can be dressed up or down for any occasion.

The ham steaks are seared until they’re perfectly golden brown and coated in a sweet and tangy glaze that complements the salty flavor of the ham perfectly. Arrange ham steaks in baking dish, coating. Head to your local grocery store to pick up your favorite hatfield® products and start cooking!