Trim the ham, removing any excess fat.

Bone in ham recipes ovens. My whole family loves this baked ham that's topped with brown sugar and baked with moist heat. Cook the ham for 15 to 18 minutes per pound. Position the ham in a roasting rack, and place it in the oven.

Web preheat the oven to 300 degrees. Ham bone, greens, and bean soup. In lieu of brown sugar, use honey, maple syrup, or pineapple juice to sweeten up your bourbon glaze.

Web 1 / 8. Web 10 great recipes for a leftover ham bone. Remove the ham bone from the broth and set it aside to cool.

Place the cloves in the middle of each diamond. Web all you need to do is reheat and finish it off with a tasty glaze. Nana’s epic navy bean ham bone soup.

When the thermometer registers 140 degrees, remove the ham from the oven. Transfer ham flat side down to the prepared pan. The ham bone will impart a smoky aroma that's a natural fit with this hearty soup.

Insert a meat thermometer near the center of the ham, but do not let the thermometer touch the bone. With simple ingredients, it’s the perfect dish for the holidays! Make the glaze, add all ingredients to a small saucepan over medium heat, stirring with a whisk until mixed and smooth.