Reseasoning a blackstone griddle does not follow a separate purchase either.

Blackstone griddle how to season. Ensure that there is only a. Preheat the griddle to remove moisture. Carefully work the griddle seasoning into the griddle until it is.

How to season blackstone griddle press. To build up a sufficient seasoning on the griddle, you’ll need to repeat the process of applying thin layers of oil and allowing them to cook off several more times. Wait maybe 10 minutes or so.

Blackstone’s range of outdoor griddles are perfect for outdoor grilling, but just like with any. The debate is over, the buck stops here. With the excess oil, rub a coat on the inside of the sides of the griddle top.

When the griddle is hot, squirt on the seasoning oil of your choice and rub it in to the surface with a wad of paper towels. Reduce your burners to low. How to season your griddle (cold rolled steel) heat your griddle on high heat for 15 minutes or until griddle starts to darken into a deep copper or dark brown color.

You will repeat the steps of. Leave the heat on high and let it warm up a bit. Give it about 5 minutes so the griddle can cool off a bit.

Apply a thin layer of seasoning oil to your flat top grill. One of the most common questions we get is how to season your new griddle. Put some oil on it.